Techniques covered will include: straightening, tapering, drawing out and beveling high
carbon steel, filing a knife to its final shape, quenching, tempering, and finally,
sharpening.

Please wear natural fiber fabrics, long pants, and closed-toe shoes.

*Youth Ages 14-17 may enroll in this course if they enroll with a parent/guardian.
Parent/guardian must notify the registration office via email at
wccregistration@worcester.edu.

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Cancellation Policies

Please read through these policies carefully on our website's policy page. Written notice of cancellations via email (to wccregistration@worcester.edu) is required within specified cancellation windows detailed on our website. https://worcestercraftcenter.org/about/policies/ 

Effective September 1, 2024 and onward: ALL WORCESTER CENTER FOR CRAFTS COURSES WILL REQUIRE AT LEAST 5 BUSINESS DAYS NOTICE PRIOR TO THE START DATE OF THE COURSE IN ORDER FOR STUDENTS TO BE ELIGIBLE FOR A REFUND. See Website for more information. 

Inclement Weather Policy

For information on the Craft Center's inclement weather cancellation policies, please visit our website's policy page. Students are encouraged to also check our homepage and our Facebook page for status updates and closure announcements. https://worcestercraftcenter.org/about/inclement-weather-updates/ 

WCC Media Release Policy

We may occasionally use photos of students in promotional materials. Enrollment in one of our courses is consent to WCC using photos/videos of your class participation and/or art work in future advertising. If you would prefer WCC to not use photos of yourself or your enrolled family member, please let us know by filling out the media release form located on our website, and submitting it to wccregistration@worcester.edu

If there is a photographer in your course/workshop, kindly remind them that you have withheld consent to be photographed. If WCC is using your photo in current marketing and you would prefer it not to be used, please let us know by emailing wccregistration@worcester.edu

Questions? Call us at 508.753.8183 X301